Neuhaus introduces a springtime first, combining surprising flavours with crunchy seeds
To celebrate the spring season, Neuhaus presents a new collection that envelops crunchy seeds and refreshing flavours in the finest Belgian chocolate. Amongst others quinoa, chia and pumpkin seeds are uniquely paired with calamansi, lemon, bergamot, and blood orange in five colourful duo Easter eggs. Even the packaging pays tribute to the blossoming spring season.
Neuhaus invites you to embrace the season of new beginnings with an explosion of surprising flavours in the Limited Edition Spring Collection. Discover five exquisite duo Easter eggs, where vibrant flavour combinations meet the delicate textures of seeds. That same refined crispiness is also found in the brand-new Gourmand Easter Eggs, where crunchy elements such as raspberry, almonds, and puffed rice blend harmoniously with the finest milk, dark, and white chocolate.
Refreshing flavours in the Limited Edition Spring Collection
Neuhaus introduces five striking, colourful pralines in the shape of an Easter egg, presented in a beautiful gift box. The Limited Edition Spring Collection brings together the best of Belgian chocolate with silky ganaches, rich praline, and delicate crunches.
Calamansi & Poppy Seeds
This milk chocolate Easter egg combines a delicate calamansi ganache with creamy gianduja and the subtle crunch of poppy seeds. The smooth milk chocolate provides a harmonious balance with the vibrant citrus accents. A delicious Easter egg with a surprising, fresh twist.
Almond Praline & Sunflower Seeds
Experience the rich combination of dark chocolate with a soft almond praline on one side and a creamy gianduja with the refined crunch of sunflower seeds on the other. The intense chocolate and nutty filling create a perfectly balanced taste.
Blood Orange & Quinoa Seeds
Discover the surprising contrast between a pronounced blood orange ganache and crispy quinoa seeds in this Easter egg. Silky milk chocolate envelops the refreshing ganache, harmoniously combined with creamy gianduja and a subtle quinoa crunch.
Roasted Hazelnut & Chia Seeds
Savour the intensity of dark chocolate with a smooth roasted hazelnut ganache. The nutty notes blend perfectly with a soft gianduja and the delicate crunch of chia seeds. An intense and balanced combination for true connoisseurs.
Lemon, Bergamot & Pumpkin Seeds
Enjoy the surprising harmony of an Easter egg with lemon and bergamot ganache. Creamy white chocolate encases a vibrant ganache of lemon and bergamot, combined with silky gianduja and the subtle crunch of pumpkin seeds. A fantastic taste experience that perfectly suits the new season.
Plant your own piece of spring
Neuhaus celebrates the arrival of spring, with flowers as an extra surprise in our Limited Edition Spring Collection. Each elegant gift box includes a biodegradable card filled with flower seeds. Plant it in soil, nurture it with love and water, and soon, beautiful daisies will blossom. With this small gesture, Neuhaus aims to celebrate chocolate lovers in a truly special way this season.
Gourmand Easter Eggs
Be surprised by the new Gourmand Easter Eggs, a culinary twist on the classic Easter egg. Discover the unique crunchy textures and rich flavours such as raspberry, salted caramel, and pistachio, delivering an unparalleled tasting experience. Packaged in an elegant gift box, these make the perfect present this spring – whether for Easter or simply to share, or to enjoy as a well-deserved moment of me-time.
Do you want more?
Brighten up the season with Neuhaus' new Spring collection, ideal for your guests, yourself, or as a thoughtful gift.
Let yourself be tempted by the creations of the Neuhaus Maîtres Chocolatiers and order now via the Neuhaus webshop or visit your nearest Neuhaus boutique.
Limited Edition Spring – €32,00
Gourmand Easter Egg (milk, dark, or white chocolate) – €23,00
For media assets, visit the Neuhaus Newsroom.
For more information or questions, please contact:
Sarah Heuninck
